Start your day with some delicious muffins with beans and cheese, accompanied by a pico de gallo sauce.
To prepare delicious muffins with beans and cheese you need the following ingredients:
2 telera breads Whole bay beans 4 slices of Chihuahua cheese or cheese for gratin Butter to taste 1 tomato 1/4 onion Hand of coriander Sauce to taste
Makes 4 servings
Photo © 2019 The Grosby Group Bean and Cheese Muffins In a skillet over medium heat, add a little vegetable oil or shortening. When hot, add the whole beans and mash until pure, cut the two loaves in half and spread butter to taste. Then spread with the refried beans. Add a slice of cheese to each loaf and place the loaves on a baking sheet. Bake at 370 ° F (190 ° C) for 6-9 minutes or until the cheese is melted. meanwhile, on a board, chop the tomato and onion into small cubes. Chop the cilantro finely. Then incorporate the vegetables in a container, and the pico de gallo is ready. When serving the muffins, add a tablespoon of pico de gallo on each one and serve with sauce to taste (optional). Enjoy.
We recommend: Bacon, cheese and beer soup, Chilaquiles in red sauce.
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